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Popular Dishes and Recipes

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Click on the dishes below for their recipes

1. Garhwal ka Fannah
2. Mandua ki Roti
3. Jhangora ki Kheer
4. Kandalee ka Saag
5. Jholi
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Popular Posts

  • Garhwal Ka Fannah
    Ingredients : 1 cup - Kulad dal , soaked in plenty of water (lentils) 1 Tsp - Ginger paste 1 tsp - Garlic paste 1 tsp - Red chili paste 3 tb...
  • Jhangora ki Kheer
    Ingredients : 500 gms - Jhangor (Millet) 200 gms - Sugar 1 ltr - Milk 50 gms - Cashewnuts 5 gms - Raisins 100 gms - Chironji (Melon Seeds)...
  • Mandua ki Roti
    Chappaties made from Mandua cereal. Ingredients : 600 gms - Mandua flour 200 gms - Wheat flour Water (As required). Cooking Instructions : ...
  • Kandalee ka Saag
    Green Leafy Vegetable dish, prepared like other green vegetables. The leaves are locally known as 'Bichhu Ghas' Ingredients : 2 kg -...
  • Jholi
    Jhol, very thin gravy, can be made out of tomatoes, potatoes or other tubers. And for the preparation of Jholi we use curd and it is compara...
  • Popular Dishes and Recipes
    Click on the dishes below for their recipes 1. Garhwal ka Fannah 2. Mandua ki Roti 3. Jhangora ki Kheer 4. Kandalee ka Saag 5. Jholi
  • Garhwal Cuisine of Uttarakhand
    The term uttarakhand cuisine is used to denote cuisine from both kumaon and garhwal regions of uttarakhand. The traditional uttarakhand cuis...
 

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